Wednesday, October 21, 2009

Surprises are the Spice of Life!



Last November, we were all anxiously awaiting the arrival of Evan. But much to our delight and shock, Julia Faith blessed us with her arrival. She was an unexpected surpise and what a bundle of joy. Our granddaughter is full of sugar and spice and all things nice.

Spices can turn an ordinary dinner into a culinary experience. Cumin, chilli and cayenne pepper can transform plums and sweet pork tenderloin into succulent morsels. To heighten the flavours, add some apple jelly for that extra little punch. Blue, black or red plums are available almost year round.

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Gloria Pageau enjoyes sharing recipes and her stories, especially about becoming a grandma!