In September 2007 we visited Nanoose Bay on Vancouver Island. It was amazing to be down by the sea harvesting clams while the tide was out. Clams look like rocks and if you don't know what to look for, you could miss out completely. In less than 10 minutes, we had our limit of 75 clams each- thanks to our very good friends - Robin & Yvonne from Iron Bridge, Ontario. Their love of the sea and fresh seafood only added to the enjoyment of this day.
Earlier in the day, Robin and Kern were out on the ocean fishing for rock cod and checking their shrimp traps. What a wonderful catch! Now it was time to cook up a special dinner with our fresh clams, rock cod and Pacific shrimp.
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Gloria Pageau enjoyes sharing recipes and her stories, especially about becoming a grandma!